Genuine Italian Pizzeria

Lovingly handcrafted and rooted in tradition since 1985

Our pizzas are cooked in authentic wood-fired ovens for that true taste.

Every pizza is made with the finest local ingredients that are freshly sourced.

Awarded the title Best Pizza Place in the city for five years running.

Pizza By The Numbers

15,000+

Pizzas Delivered Every Month

Different Pizza Flavors

97%

Satisfied Customers

Cooking Accolades

Opened with a single stove and recipes from our heritage in Naples.

Grew to our current premises; introduced cherished wood-fired pizza stoves.

Earned our inaugural Top Pizza title and revealed our exclusive dough mixture.

Marked three decades with the launch of our line of gourmet pizzas.

Maintaining our high standards of quality as we embrace eco-friendly practices.

Uncover the craft our bakers use for that ideal balance of crisp and chewy crusts.

Learn More

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